Locally raised eggs, tasty cheese, with a creamy hollandaise sauce.
Ingredients
Egg (43%), Hollandaise [Cold pressed rapeseed oil,
water, egg (5%), vinegar, salt, Lemon juice
concentrate, Mustard, Raw sugar, Natural flavour,
Thickener (Xanthan Gum), Natural colour (Beta
carotene), Onion, Antioxidant (Rosemary extract)],
Cheese (18%) [Pasteurised cow’s milk, salt, cultures,
rennet (vegetarian), anti-caking agent (460),
preservative (200)], Butter (from milk), Chives (0.5%),
Salt, White pepper, Lemon juice.
Contains Egg, Milk.
Store in a cool, dry place.
Made in New Zealand from local and imported
ingredients.